Tacos de asada is a traditional Mexican food that can come with any meat you ask for there are many options you can choose from. My family would all buy tacos of any kind from coming from any type of fiesta
On the grill -- Medium-high heat 4 to 8 minutes per side.
In the oven -- Under the broiler on high 4 to 6 minutes per side.
On the stove -- Medium-high heat 4 to 8 minutes per side.
For this recipe it's not really a recipe, it's more like what seasonings you use on the carne. But usually it's simple.
4 tablespoons chili powder.
1 tablespoon garlic powder.
2 teaspoons of onion powder.
2 teaspoons paprika.
1 teaspoon smoked paprika.
1 teaspoon fine salt, sea salt or Himalayan.
1 teaspoon ground black pepper.
-Chop up the meat
-Put it in a tortilla
-add any toppings to your liking like cilantro,onions,salsa,lime or just plane if your picky
Growing up my family loved going to fiestas so we would always be going out every weekend and we would always stop by and buy street tacos and i remember that would be my favorite part of going to any fiesta and looking forward to going home because i know we would also stop by that same spot to get tacos i loved it because our orders would be the biggest orders because there's alot of us in my family and my usual order would just be tacos de asada. So every time there's a any festa i know there will be tacos involved because when my family would throw fiestas to they would also make tacos or even hire someone to make them for us so growing up i guess that was our food to make for any special event.
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